Month: October 2021
Bobby P. and Rocky sample wines with Charlie DeMartin of Charlie’s Wine and Spirits. This episode was recorded in December 2020.
Why is tannin important in wine? Where does it come from? How does winemaker David Ramey describe tannin’s mouthfeel? Get nerdy –and get answers– as Ramey and Gloria Maroti Frazee talk tannin.
Sensational Santa Cruz Batman! Talk About #Twinning…1/2 of the Dynamic Duo that is Varner Wines, Bob Varner is in the Tasting Room Today and We’re Talking Patience and Payoff in the Wine Biz.
Find out how to taste wine like a pro, courtesy of Mira Winery, at the Mira Winery Napa Valley Education Center & Tasting Room in Charleston, S.C. To learn more about the Napa Valley Education Center & Tasting Room in Charleston, S.C., visit: https://miranapa.com/napa-valley-education-center-tasting-room. First, make sure you’re in a quiet room free of distractions.
Wine writer + expert Elaine Chukan Brown speaks with Tegan Passalacqua, director of winemaking at Turley Cellars and owner and winemaker at Sandlands Vineyards. Tegan, a Napa Valley native, got his start in the wine business as a lab technician at Napa Wine Company, supplemented by night classes in Viticulture & Oenology at the Napa
Common Edible and Medicinal Plants of Texas [Print Replica] Kindle Edition ($9.99) Common Edible and Medicinal Plants of Texas Paperback ($40) https://www.amazon.com/Common-Edible-Medicinal-Plants- Texas/dp/B08DSSZP8D/ref=tmm_pap_swatch_0?_encoding=UTF8&qid=&sr= The Best Primitive Survival Skills For Texas https://www.amazon.com/Best-Primitive-Survival-Skills-Texas/dp/1980500800 Donate to Patreon to Support the Channel https://www.patreon.com/nativetexas If you liked the video, consider buying one of my books. I am a Professor Kinesiology/Education
Alsace royals, the Deiss family have been pushing the limits in Northeastern France since 1744! Pull up a chair and sit a spell. Heir to the Deiss throne, Mathieu is in the hot seat…
#BobiWine #NubianLi #EmbagaYaNubianLi
Taste through Santa Barbara County with three expert winemakers from the region! Jill Russell of Cambria presents her Rosé of Pinot Noir, Greg Brewer of Brewer-Clifton shares his diatom Chardonnay, and Ryan Pace of Nielson Vineyard discusses his Pinot Noir. Buy the wine to enjoy while watching the tasting. https://www.wine.com/TasteSantaBarbara. For more information about Santa
Trail-blazing California/Oregon Winemaker, Steve Doerner is in the tasting room today to chat about his history and the difference between California and Oregon Vigneron-ing…
In this weeks video, we finish up part 2 of the wine basics– how to taste wine like an absolute pro. Learn how to evaluate wine like a wine professional. Taste like a Sommelier and impress your friends soon after. Ready to have a wine tasting? Well, that’s why you call Royal Vines. Cheers! Wine
Does Sonoma have its own “style” when it comes to wine? Taste three Sonoma wines with our partner wine pro Marc Supsic to find out. Intro 0:00 What makes Sonoma unique? 0:29 Tasting: Anaba Chardonnay 1:30 Tasting: Pellegrini Pinot Noir 2:22 Tasting: Red Winery Road Cabernet 3:25 Food Pairings 4:26 Is there a Sonoma Style?
Tom Cannavan of wine-pages.com chooses the Marques de Casa Concha, Merlot 2010 from Chile as his Wine of the Week for 7th October 2012
Before cannabis can be used in a recipe, it must go through an activation process. Follow along to see how this premium cannabutter can be used in everyday recipes. Find the full recipe here, https://www.foodandwine.com/recipes/premium-cannabutter #Cannabis #Edibles #Foodie Ingredients 3.5 grams cannabis flower (about 1/8 ounce) 3 tablespoons distilled water 1 cup unsalted butter (8
Meet Mickey Huang, a WSET educator from Taiwan, China, but currently living and working in Singapore. She took the WSET Level 3 Award in Wines and is keen to begin the Level 4 Diploma in Wines. Mickey moved to Australia and gained experience in multiple roles within the hospitality industry. This led her to develop
Join Chris and I while we ring in the new year tasting and toasting with natural wines. We’ll say goodbye to 2020 & welcome 2021 with a review of Dry Farm Wines, as we share with you why we joined and why we think it’s the BEST Natural Wine Club for pure natural wine &
Tom Cannavan of wine-pages.com chooses the ‘Exqusite Collection’ Fleurie 2009 from ALDI as his Wine of the Week for 6th January 2013
This video describes how to successfully blind taste wine. Go through a mock blind tasting and learn how to deduct and use your knowledge to successfully pinpoint the grape, region, & vintage without seeing the bottle or label.
FULL RECIPE BELOW Learn all about ice wines and see what foods we recommend pairing with them in this lesson from our pastry instructor! ICE WINES POST: http://www.escoffieronline.com/all-about-ice-wines/ Need an app to help you convert your recipes in the kitchen? https://itunes.apple.com/us/app/escoffier-cooks-companion/id572412557?mt=8 For more information about online culinary and pastry school visit: http://www.escoffieronline.com/ STAY CONNECTED WITH
Our harvest report is in: One word can describe this year’s crush: compact. About 85% of the 2014 vintage fruit was harvested over a span of just 21 days (September 2-23). Harvest 2014 may end on the day that crush would usually start in a typical year. 2013 was an early harvest, and this vintage
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We do a deep dive on the special wines from Brunello di Montalcino. In this video we tasted three different wines from two different vintages to see how similar (or different) they are. This was a fun experience and the type that I recommend to expand your wine knowledge. Spoiler alert, the wines were pretty
If you love to grill brats, then you need to try this recipe for Beer and Wine Brats! They have so much flavor and are absolutely fantastic! ⬇️⬇️⬇️ Recipe Below ⬇️⬇️⬇️ 🔥🔴🔥 Get our NEW COOKBOOK!📚🔥🔴🔥 https://amzn.to/2HHX5eT ——————————————————————————————– ⭕ WHAT WE USED IN THIS VIDEO 👉Lodge 5 Quart Cast Iron Dutch Oven: https://amzn.to/3uW8Enf OTHER ITEMS
Learn how to taste wine! My sommelier friend Whitney tells us all about how to pull it off like a sophisticate. See More Whitney! http://www.whitneya.com // @ubriaca https://www.youtube.com/TheWhitneyAChannel Find my Cookbook! http://www.thekitchykitchen.com/cookbook/ Check out my Blog! http://www.thekitchykitchen.com Follow me on Instagram! http://instagram.com/kitchykitchen/ Let’s be friends on Facebook! https://www.facebook.com/thekitchykitchen Say hello on Twitter! Tweets by KitchyKitchen
Join winemakers Kristy Melton of the historic Freemark Abbey Winery and Jeff Stewart of Hartford Family Winery on an exploration of two sites, Napa Valley and the Russian River Valley. Wines Featured: 2019 Hartford Court Russian River Chardonnay 2018 Hartford Court Land’s Edge Pinot Noir 2019 Freemark Abbey Napa Valley Chardonnay 2017 Freemark Abbey Napa
An alcoholic beverage that has been made since 3000 BC, passed on from our ancestors to us, has undergone a lot of transformation, hard work and never ending love from the people yet there’s so much more to explore about wines. The ones who don’t know, I’m also a sommelier who loves understanding wines 🍷
Drew Walker hosts an exclusive cooking demo and wine pairing experience with St. Francis Wines. Real Farmers who make real wine: St. Francis’ authentic Sonoma wines are handcrafted from 100% Sonoma County grapes. From Chardonnay to Old Vines Zinfandel, St. Francis offers luscious, full-bodied, fruit-driven wines that showcase the unsurpassed quality of Sonoma County. Handcrafted
Anyone can taste wine, all you need is a glass of wine and your brain. There are 4 steps to wine tasting let the fun begin!
Hey wine safari crew! Great Wines come from great grapes, the little juicy fruits are the reason why we get to enjoy Earth’s finest wines. On this video we dig a little deeper into the grapes to help you understand the particular characteristics of each grape. Cheers!